Warm Oatmeal Waffles
Authorlisa
2 (gluten free) rolled oats
2 water
1 banana
0.25 tbsp maple syrup
1 tsp vanilla syrup
1 tbsp coconut oil or butter
Fresh fruit, spreadable fruit, or maple syrup for serving
1
Preheat waffle iron to medium-high
2
Combine oats, water, banana, salt, maple syrup, and vanilla in a blender.
3
Blend on high speed until completely smooth. The batter should be pourable. If it becomes too thick as it stands, add a bit more water to achieve consistency.
CategoryBreakfast
Ingredients
2 (gluten free) rolled oats
2 water
1 banana
0.25 tbsp maple syrup
1 tsp vanilla syrup
1 tbsp coconut oil or butter
Fresh fruit, spreadable fruit, or maple syrup for serving
Directions
1
Preheat waffle iron to medium-high
2
Combine oats, water, banana, salt, maple syrup, and vanilla in a blender.
3
Blend on high speed until completely smooth. The batter should be pourable. If it becomes too thick as it stands, add a bit more water to achieve consistency.
