Roasted Sweet Potatoes with Cilantro and Lime
Source: glutenfreegirl.com

2 Sweet Potatoes
Olive Oil
Salt
Pepper
Paprika
Cilantro
Lime Juice
1
Preheat the oven to 400°.
2
Slice the sweet potatoes into wedges (or thick rounds, if you like).
3
Put the sweet potatoes into a large bowl.
4
Drizzle them in olive oil, some salt, pepper, paprika.
5
Toss in Cilantro
6
Put the sweet potatoes onto a baking sheet and bake until the edges are crisp and the middle tender, about 20 minutes.
7
Drizzle fresh lime juice and some fresh cilantro over the top.
CategoryOther Vegetables
Ingredients
2 Sweet Potatoes
Olive Oil
Salt
Pepper
Paprika
Cilantro
Lime Juice