Warm Oatmeal Casserole

Authorlisa

Source:   Martha Lee Pulley

Yields1 Serving
Prep Time5 minsCook Time30 minsTotal Time35 mins
 4 cups of organic milk (milk alternatives)
 1 tbsp stevia
 2 tbs. butter
 1/2 tsp. salt
 1 tbs. cinnamon
 2 cups old fashioned oats (certified gluten-free oats)
 2 cups chopped apple
 1 cups raisins
 1/2 cup of nuts (optional)
 Coconut oil to grease the casserole (8x8 glass pan)
1

In a medium-large saucepan, bring the milk, stevia, butter, salt, and cinnamon to a boil.

2

Add in the oats, chopped apple, and raisins.

3

Put in greased casserole (8x8 glass pan).

4

Top with 1/2 cup of nuts (optional).

5

Bake uncovered on 350 in oven for 30 minutes.

Notes: Great for saving in fridge, heat a small bowl of this in the microwave and put a little cold milk on top to cool it for your mouth!
Category,

Ingredients

 4 cups of organic milk (milk alternatives)
 1 tbsp stevia
 2 tbs. butter
 1/2 tsp. salt
 1 tbs. cinnamon
 2 cups old fashioned oats (certified gluten-free oats)
 2 cups chopped apple
 1 cups raisins
 1/2 cup of nuts (optional)
 Coconut oil to grease the casserole (8x8 glass pan)

Directions

1

In a medium-large saucepan, bring the milk, stevia, butter, salt, and cinnamon to a boil.

2

Add in the oats, chopped apple, and raisins.

3

Put in greased casserole (8x8 glass pan).

4

Top with 1/2 cup of nuts (optional).

5

Bake uncovered on 350 in oven for 30 minutes.

Notes: Great for saving in fridge, heat a small bowl of this in the microwave and put a little cold milk on top to cool it for your mouth!
Warm Oatmeal Casserole

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