High Energy Trail Mix Cookies

Authorlisa

Source: andreabeauman.com

Yields1 Serving
Prep Time5 minsCook Time25 minsTotal Time30 mins
 1 & 3/4 cups Whole Grain Pastry Flour (gluten free)
 1/4 tsp. sea salt
 1/3 cup maple sugar or other sugar (or use 1/4 c sugar and 1/2 tsp stevia)
 1 tsp. baking powder
 1/4 cup walnuts, chopped
 ¼ cup pumpkin seeds
 ¼ cup sunflower seeds
 2 tbsp. cranberries and
 2 tbsp. raisins
 2 eggs, beaten
 3-4 tbsp. butter, softened
 1 tbsp. honey
 1 tsp. vanilla flavoring
1

Preheat the oven to 350º.

2

Mix dry ingredients and wet ingredients separately.

3

Then combine the two.

4

Line a baking pan with wax paper.

5

Take one and half tablespoons of batter and drop onto wax paper.

6

Leave at least one or two inches of space between cookies.

7

Bake 18-25 minutes or until cookies become lightly browned around the edges

Ingredients

 1 & 3/4 cups Whole Grain Pastry Flour (gluten free)
 1/4 tsp. sea salt
 1/3 cup maple sugar or other sugar (or use 1/4 c sugar and 1/2 tsp stevia)
 1 tsp. baking powder
 1/4 cup walnuts, chopped
 ¼ cup pumpkin seeds
 ¼ cup sunflower seeds
 2 tbsp. cranberries and
 2 tbsp. raisins
 2 eggs, beaten
 3-4 tbsp. butter, softened
 1 tbsp. honey
 1 tsp. vanilla flavoring

Directions

1

Preheat the oven to 350º.

2

Mix dry ingredients and wet ingredients separately.

3

Then combine the two.

4

Line a baking pan with wax paper.

5

Take one and half tablespoons of batter and drop onto wax paper.

6

Leave at least one or two inches of space between cookies.

7

Bake 18-25 minutes or until cookies become lightly browned around the edges

High Energy Trail Mix Cookies

Sign up for our newsletter

Join Our Monthly Email List & Tips 4 Better Health!

  • This field is for validation purposes and should be left unchanged.

* Exciting Announcement *
Our IV Infusions and Nutrient Injection Suite is Open