Authorlisa
2 1/2 cups frozen mango
3/4 cup organic yogurt (coconut if dairy free)
1/4 cup honey
2 tablespoons water
1/2 teaspoon grated lime rind
3 ripe kiwifruit, peeled
2 cups ice cubes
2 tablespoons green tea
1/2 cup packed baby spinach
1
Place mango, 1/2 cup yogurt, 2 tablespoons honey, 2 tablespoons water, and lime rind in a blender
2
Process until smooth, stirring occasionally.
3
Divide mango mixture into each of 4 serving glasses; place glasses in freezer.
4
Rinse blender container.
5
Place 1/4 cup yogurt, 2 tablespoons honey, kiwifruit, and next 3 ingredients in blender
6
Process until smooth, stirring occasionally.
7
Gently spoon green tea-kiwi mixture onto mango mixture in reserved glasses, working carefully around inside of each glass to create a clean horizontal line.
8
Stir to combine flavors, if desired.
9
Serve immediately.
CategorySensational Smoothies
Ingredients
2 1/2 cups frozen mango
3/4 cup organic yogurt (coconut if dairy free)
1/4 cup honey
2 tablespoons water
1/2 teaspoon grated lime rind
3 ripe kiwifruit, peeled
2 cups ice cubes
2 tablespoons green tea
1/2 cup packed baby spinach
