Warm Grain Free Banana Bread

Authorlisa
Yields1 Serving
Prep Time5 minsCook Time45 minsTotal Time50 mins
 6 bananas
 1/2 - 3/4 cup walnuts
 1/2 cup almond milk
 dash vanilla
 sprinkle of cinnamon
 Coconut (optional)
1

PREHEAT OVEN TO 350*

2

In a food processor finely chop walnuts

3

Add banana and blend until mixed well

4

Add milk

5

Add cinnamon and vanilla

6

Blend really well

7

Lightly spray pie plate, ramekins or loaf pan with oil/butter

8

Pour mixture in

9

Sprinkle top with more cinnamon, additional chopped nuts and/or coconut if desired

10

Bake 30 min for single serving ramekins

11

Bake 40-50 minutes for pie

12

Bake 50-60 minutes for loaf pan

13

Check for "doneness" with wooden skewer (like cake testing). It should feel think and dense. Skewer should come out clean.

14

Let it cool for 10 minutes before removing from loaf pan. Then cool on rack.

15

Otherwise serve in pie plate or individual, no need to remove from pan.

16

It can be eaten immediately or cooled in refrigerator.

17

If using loaf pan, let it cool for about 20 minutes before you try to slice it.

Ingredients

 6 bananas
 1/2 - 3/4 cup walnuts
 1/2 cup almond milk
 dash vanilla
 sprinkle of cinnamon
 Coconut (optional)

Directions

1

PREHEAT OVEN TO 350*

2

In a food processor finely chop walnuts

3

Add banana and blend until mixed well

4

Add milk

5

Add cinnamon and vanilla

6

Blend really well

7

Lightly spray pie plate, ramekins or loaf pan with oil/butter

8

Pour mixture in

9

Sprinkle top with more cinnamon, additional chopped nuts and/or coconut if desired

10

Bake 30 min for single serving ramekins

11

Bake 40-50 minutes for pie

12

Bake 50-60 minutes for loaf pan

13

Check for "doneness" with wooden skewer (like cake testing). It should feel think and dense. Skewer should come out clean.

14

Let it cool for 10 minutes before removing from loaf pan. Then cool on rack.

15

Otherwise serve in pie plate or individual, no need to remove from pan.

16

It can be eaten immediately or cooled in refrigerator.

17

If using loaf pan, let it cool for about 20 minutes before you try to slice it.

Warm Grain Free Banana Bread

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