Rainbow Stir Fry
Yields1 ServingPrep Time10 minsCook Time30 minsTotal Time40 mins
1 tablespoon olive oil
2 carrots, thinly sliced
1 bunch broccoli, chopped
2 cobs of corn (corn slices off)
1 cup purple cabbage, shredded
1 pint cherry tomatoes
1 teaspoon tamari or soy sauce (soy alternate)
Heat oil in large skillet or pan.
Add carrots, stir and cook for 2 minutes.
Add broccoli, stir and cook for 2 minutes.
Add remaining ingredients and stir for 2 minutes.
Add a splash of water, cover and allow to steam for 3 minutes.
Remove from heat, stir and leave covered for 2-3 minutes, depending on how crunchy you like your veggies.
Sprinkle on tamari and stir.
Notes: Try using Bragg’s Amino instead of tamari or soy sauce.
Serving Size 4 servings