Warm Orange and Walnut Quinoa

Yields1 ServingPrep Time5 minsCook Time20 minsTotal Time25 mins

1 ½ cups dry-roasted quinoa

2 navel oranges, zested

½ cup chopped toasted walnuts

2 ½ cups veggie broth

2 tbsp. flat leaf parsley, chopped

1 tbsp olive oil

Rinse quinoa in a fine mesh strainer.

Combine broth, oil and quinoa, bring to a boil.

Cover and lower heat to low, cooking for 12 min.

Remove from heat and let stand for 5 min.

Fluff with a fork and toss in orange zest, parsley, and toasted walnuts.

Nutrition Facts

Serving Size 4 servings